An Evening Event with Chef José Andrés – FREE
As part of the undergraduate course sust2003: the sustainable plate join chef josé andrés and professor kathleen merrigan at the george washington university for a lively discussion about the the role of chefs in shaping food policy. details forthcoming.
Jack Morton Auditorium
805 21St Street Northwest
Washington, DC 20052
Wednesday, Mar 29, 7:00 pm